![]() ![]() Read more about Patrick Feury in Main Line Today. Patrick, an owner and chef at Nectar in Berwyn, Chester County, listened, learned and loved everyone he met, friends recall. The eatery has vowed to carry on Feury’s legacy “under the leadership of chef/partner Kenny Huang.” Nectar, which is often praised as the Main Line’s answer to Center City’s Buddakan, is defined by its delicious Asian-inspired cuisine and lavish interior. “Patrick was a longtime friend and supporter of our family farm,” said Sue Miller of Birchrun Hills Farm. He was one-of-a-kind - and a soul I’ll always think of while eating dumplings, hunting, fishing, or learning about new foods.”įeury championed local farmers and purveyors, primarily those in Chester County. Nectar Restaurant Overview Website: / Headquarters: Berwyn, PA Size: Unknown Type: Company - Private Industry: Restaurants & Cafes Revenue. NECTAR BERWYN FULL“He was always so full of life, passion, and happiness. “In my 25-plus years of representing chefs and restaurateurs, nobody I’ve ever worked with compared to Patrick Feury,” said Peter Breslow, a public relations fixture along the Main Line. ![]() 12, was recently remembered at a memorial service at St. Specialties: Asian inspired French cooking, fine dining, private dining, wine bar, wine program, wine list, outdoor dining, Established in 2004. Add to compare 2 of 50 restaurants in Berwyn 1 of 46 restaurants in Chesterbrook. Eventective has Party, Meeting, and Wedding Halls. 550 to 3,200 for 50 Guests Nectars mahogany doors welcome you to a world of stunning décor and delectable food. The executive chef, who died suddenly from a fall on Feb. Berwyn, Pennsylvania / NECTAR / NECTAR menu NECTAR Menu. Host your event at Nectar in Berwyn, Pennsylvania with Parties from 550 to 3,200 for 50 Guests. Find and contact local Wedding Venues in Berwyn, PA with pricing, packages, and availability for your wedding ceremony and reception. Come to NECTAR to celebrate an anniversary, wedding. You will hardly forget great nectar, coffee or tea that you can degust. It is nice to enjoy delicious martinis, wine or bourbon. The cooks here prepare good doughnuts, waffles and chocolate cakes. Restaurants and chefs across the region are mourning the loss of Paoli resident Patrick Feury, the 57-year-old culinary mastermind at Nectar in Berwyn, writes Ed Williams for Main Line Today. Nicely cooked spicy tuna rolls, edamame and beef tenderloin can make a good impression on you. ![]()
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